Top 10 family traybake recipes (2024)

1. Healthy salmon pesto traybake


Almost too beautiful to eat, this colourful salmon traybake has a good dose of omega-3 from the fish and plenty of fresh vegetables, as well as being an easy dinner to satisfy growing kids. With just five minutes prep time, this recipe is sure to become part of your repertoire.

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Try our best fish recipes for kids for a varied range of hearty meals, or pick your favourite from our 110 salmon recipes, salmon fillet recipes and healthy salmon recipes.

2. Italian aubergine traybake

An all-in-one Italian masterpiece, this low-calorie dinner option is one we can never say no to. Simple, classic ingredients like chopped tomatoes and a handful of basil make up the base, then simply add chunks of aubergine, ciabatta and mozzarella for a filling veggie midweek meal. This is one even picky diners will want seconds of.

Italian is our go-to when we want something quick and delicious for the whole family. Check out our favourite Italian recipes, Italian pasta recipes and healthy Italian recipes.

3.


There's nothing better than a simple fish supper, except for a supper you can throw together in 15 minutes. This recipe counts as four of your five-a-day, with a smooth tomato sauce, red peppers, olives and butter beans. Sprinkle over basil leaves and serve with hunks of crusty bread for mopping up the sauce.

In the mood for cod? Try our healthy fish korma and , or give haddock a go for dinner.

4.

With a grand total of five ingredients, this marvellous meatball dish is our idea of the perfect warming, help-yourself dinner. It's as easy as throwing your ingredients in a roasting tin and baking till it bubbles.

Love cooking with minimal ingredients? Check out our five-ingredients-or-less recipes, then discover our best .

5. Amatriciana chicken traybake


This one-pan winner is inspired by the classic Italian pasta sauce. Chicken thighs and new potatoes are flavoured with bacon and sweet cherry tomatoes. Serve straight from the dish with a green salad and bread for dunking.

Chicken thighs are a great place to start for a speedy family dinner. Try our air-fryer chicken thighs, or .

6. Sticky Chinese five-spice chicken traybake

Nearly 200 five-out-of-five star ratings makes this Chinese-style traybake a must-try. Chicken thighs are marinated in simple storecupboard ingredients (honey, hoisin, sesame oil, ginger, garlic and five-spice powder) and then roast until golden. Finish with a handful of cashews for added crunch.

Chicken thighs are a thrifty option, with a rich and intense flavour. Check out our best chicken thigh recipes for more inspiration, plus healthy chicken thigh recipes, chicken thigh traybakes and our best air-fryer chicken thigh recipe.

7. Greek feta traybake

Five minutes prep, full of colourful veggies and perfect for meat-free Monday... this vibrant traybake is a sure winner. Kids will love the pitta chips on top, and any leftovers would be great for lunch the next day.

Got feta left over? Read all about the health benefits of feta, then check out our best feta recipes and feta salad recipes.

8.

Only five minutes to prepare? Count us in! This bung-it-all-together traybake is a celebration of chicken drumsticks, artichokes (use the shop-bought, jarred kind), butternut squash and olives. All you need is dried oregano and cumin for flavour. Plus, you can use the 45-minute roasting time to crack on with your t0-do list.

For more inspiration, check out our best butternut squash recipes, chicken traybakes and more ways with artichokes.

9.

Juicy beef meatballs, homemade tomato sauce, mozzarella cheese and cheesy garlic bread, all baked together... what's not to love? If you're short on time, just use shop-bought meatballs instead of making your own. We love the leftovers stuffed in split hot dog buns, topped with yet more cheese and grilled until golden.

Check out our best meatball recipes, get inventive with mozzarella cheese and make your own garlic bread this weekend.

10. Butternut squash pilaf

Make rice the dish of the day with our vegetarian pilaf recipe, studded with cubed squash, raisins and crispy onions. Shop-bought tagine spice blend (baharat is a good option) adds all the flavour you need – don't forget a sprinkle of chopped parsley.

Discover our best pilaf recipes, try tagine for the first time, or learn how to be inventive with roasted butternut squash.

Enjoyed this? Read other family guides:

Top 5 family pasta recipes
Veggie suppers for the whole family
Our ultimate healthy family recipe collection
Family meal recipes

Top 10 quick after-school suppers

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What's your favourite simple family meal? Leave a comment below...

Top 10 family traybake recipes (2024)

FAQs

What is a British traybake? ›

noun. mainly British. a flat, usually chewy cake which is baked in a tray, cut into small squares, and served as a biscuit.

What is a traybake pan? ›

One-Pan traybakes, such as Nigella's Chicken And Pea Traybake (from AT MY TABLE) are usually baked on rimmed baking sheets (also called oven trays) or shallow-sided roasting tins. This type of pan exposes the skin of the chicken to the heat of the oven, so that it becomes bronzed and crisp.

What do Americans call Traybakes? ›

Cookies that are baked as a solid layer on a sheet pan and then cut, rather than being baked as individual pieces, are called bar cookies in American English or traybakes in British English .

What is the American version of British baking? ›

The Great American Baking Show is an American cooking competition television series and an adaptation of The Great British Bake Off (which is aired in the United States under the title The Great British Baking Show). Its first season aired on ABC under the title The Great Holiday Baking Show.

What party food do kids like? ›

Kids' party recipes
  • Loaded potato skins. A star rating of 5 out of 5. ...
  • Air-fryer chicken nuggets. A star rating of 4.9 out of 5. ...
  • App onlyHummus veggie patch. ...
  • Chocolate sandwich cookie ice cream cupcakes. ...
  • Easy sausage rolls. ...
  • App onlyStrawberry lemonade cake. ...
  • Marshmallows dipped in chocolate. ...
  • Ring doughnuts.

How do you have a peaceful dinner with kids? ›

  1. STEP 1: Create a before table routine (transition period) For older children, give a 10 and 5 minute warning before meal time. ...
  2. STEP 2: Manage expectations. Be clear about expectations. ...
  3. STEP 3: Have a few table 'rules' You don't have to eat but you come to the table and sit with us.
Sep 27, 2017

What bakeware do professionals use? ›

Professional bakers recommend baking in anodized aluminum pans because they heat up quickly and cook more evenly than their glass counterparts.

What tin to use for a traybake? ›

Square/Rectangle Cake Tins

I find they are the perfect depth for all of my traybake whether that is millionaires shortbread, brownies, or cookie bars! I do also often use a 7×11″ brownie tin for some of my recipes and they work just as well for my 9″ square recipes.

How deep should a traybake tin be? ›

I have a square 8in cake tin with high sides, would this be ok for baking tray bakes. Hello, You really need a shallow tin for a traybake (about 4cm deep). I'm not sure if the square tin you have has a loose base but if it does you could use it and scale the recipe down.

What is a British baked good? ›

Victoria Sponge Cake

The Victoria Sponge sandwich cake is the quintessential British dessert. It consists of a layer of whipped double cream and a layer of raspberry or strawberry jam, sandwiched between two feather-light vanilla cakes.

What do British call biscuits and gravy? ›

Scones and Gravy: The English Equivalent

In England, the closest counterpart to biscuits and gravy would be scones and gravy. However, it's important to note that the gravy in this context refers to a savory sauce, rather than the creamy, sausage-infused gravy that is synonymous with the American version.

What do the British call a cake? ›

There are kinds like devils food, and standard birthday cakes which are all the same except whether it's chocolate (devils food) or vanilla. Angel food is a sponge type cake, and then there's pound cake which is a heavier, and denser cake. In Great Britain, they're all called sponge.

What is the difference between a cake and a biscuit UK? ›

The Characteristics of Biscuits and Cakes

Biscuits are also usually flat and crunchy, and they can be stored for a long time. On the other hand, cakes are larger, softer, and more delicate than biscuits. They are usually made with flour, sugar, eggs, and butter, and they are baked in an oven.

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